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High Risk Service Manager

Ref: AS1425486

Haverhill, England

£60,000

  • Permanent
  • High-Risk Food Production
  • Operational Efficiency
  • Food Safety Compliance

About the candidate

This candidate is a seasoned operational leader with a strong background in high-risk food production and FMCG manufacturing environments. They bring hands-on experience managing fast-paced production areas, keeping quality, safety, traceability and stock rotation firmly under control while supporting teams to perform at their best.

They are confident working cross-functionally with production, quality assurance and wider operational teams, using clear communication and analytical thinking to spot trends, improve processes and deliver against customer expectations.

What makes them great?

  • Improved production efficiency: Delivered a 20% uplift in production efficiency within a high-risk food production area while maintaining quality standards and product traceability.
  • Reduced staff turnover: Led team development and engagement initiatives that contributed to a 15% reduction in staff turnover across a busy food processing operation.
  • Cut operational waste: Identified improvement opportunities that helped reduce waste by 10%, supporting stronger productivity and better use of resources.

Areas of expertise

  • High-risk food production: Experienced in overseeing daily operations within regulated food manufacturing environments, with a strong focus on safety, quality and compliance.
  • Team leadership: Skilled in developing, engaging and supporting production teams to hit targets consistently in busy operational settings.
  • Continuous improvement: Confident identifying process improvements, reducing waste and increasing efficiency across production and FMCG manufacturing environments.